Organic Pine Needle Tea 100gm | Caffeine-Free Himalayan Herbal Loose Leaf Tea

Experience the Natural Goodness of Himalayan Pine Needles — Brewed Fresh, Sipped Daily!

🔍 Key Product Attributes

• Brand: Vaastavik
• Size: 100 gm
• Serving Size: 2 grams
• Servings Per Container: 50
• Active Ingredient: Pine Needle Tea
• Form: Loose leaf tea
• Sugar: Contains no Sugar
• Flavour: Unflavoured
• Cut Type: Tea-cut
• Source: Sourced from Himalayan region
• Suggested Usage: Consume two servings daily
• Tea Type: Herbal tea
• Caffeine Content: Caffeine-free
• Packaging: Kraft Paper Pouch
• Certification: FSSAI

🌿 Benefits

• ✅ Rich in Vitamin C & Antioxidants — Pine needles are a natural source of Vitamin C and powerful antioxidants that help combat oxidative stress and support overall immunity.
• ✅ Supports Respiratory Health — Traditionally used to support clear breathing and healthy lung function, pine needle tea is a time-honoured remedy for respiratory wellness.
• ✅ Promotes Hair & Skin Health — The natural compounds in pine needles may support hair growth, scalp health, and skin vitality from within.
• ✅ Aids Weight Management — Pine needle tea is known to support metabolism and may assist in healthy weight management as part of a balanced lifestyle.
• ✅ Anti-Inflammatory & Antimicrobial — Natural terpenes in pine needles offer anti-inflammatory and antimicrobial properties, supporting the body's natural defences.
• ✅ Caffeine-Free Relaxation — Enjoy a calming, caffeine-free herbal brew any time of day without affecting your sleep or energy balance.
• ✅ Himalayan Sourced Purity — Carefully sourced from the pristine Himalayan region, ensuring a clean, potent, and naturally flavourful tea experience.

☕ Brewing Instructions

1. Heat the water: Bring fresh water to a boil. Slightly cooled water (around 190–210°F) is preferred for herbal teas.
2. Measure the tea: Use approximately 1–2 teaspoons of loose leaf pine needle tea per cup. Adjust based on desired strength.
3. Prepare the teapot or mug: Place the tea leaves in a teapot or infuser.
4. Pour the water: Slowly pour the hot water over the tea leaves.
5. Steeping time: Allow the tea to steep for 5–10 minutes.
6. Strain and serve: Pour into your cup using a strainer to catch the loose leaves.

💡 Additional Tips

• Experiment with steeping times to find your preferred strength.
• For a stronger flavour, use a slightly larger amount of tea leaves.
• No infuser? Use a fine-mesh sieve or cheesecloth.
• Enjoy hot or cold, with or without natural sweeteners.