Vaastavik

Acerola Cherry Vitamin C Plant Based 500mg 60 capsules

Name: Acerola Cherry Vitamin C Plant Based 500mg 60 capsules
Brand: Vaastavik
SKU: VA36
Price: 600.0 INR
Availability: InStock

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Benefits Of Acerola Cherry

Rich in Vitamin C: Acerola cherry is one of the richest sources of natural vitamin C. This makes it far more potent than most citrus fruits like oranges or lemons in terms of vitamin C content.
Antioxidant Properties: Vitamin C in acerola cherry acts as a powerful antioxidant, helping to neutralize free radicals in the body. This can contribute to overall health and may help reduce the risk of chronic diseases.
Boosts Immune System: Due to its high vitamin C content, acerola cherry is often used to support immune function. Adequate vitamin C intake is crucial for immune cell function and antibody production.
Anti-inflammatory Effects: Some studies suggest that acerola cherry may have anti-inflammatory properties, which can be beneficial for reducing inflammation in the body.
Skin Health: Vitamin C is essential for collagen production, which is important for skin health and wound healing. Consuming acerola cherry may contribute to maintaining healthy skin.
Supports Heart Health: Antioxidants found in acerola cherry, including vitamin C, may help protect against oxidative stress that can contribute to heart disease.
Rich in Other Nutrients: Besides vitamin C, acerola cherry contains other nutrients such as vitamin A, several B vitamins, calcium, iron, and potassium, albeit in smaller amounts.
Potential Anti-Cancer Properties: Some research suggests that the antioxidants in acerola cherry may have anti-cancer effects, though more studies are needed to confirm this.
Improves Iron Absorption: Vitamin C enhances the absorption of non-heme iron (the type found in plant-based foods), making acerola cherry a beneficial fruit for vegetarians and vegans who may have lower iron intake.
Natural Source: Acerola cherry provides these benefits in a natural, whole-food form, which is often preferable to synthetic supplements for many people.

Product Details:

Brand: Vaastavik

Country of Origin: India

Form: Capsule

Number of Capsules: 60 veg capsules

Made from: Acerola cherries

Nutrition Information of Acerola Cherry:

Ingredients: Acerola Cherry 500 mg, Vitamin C 20%

Dosage Acerola Cherry:

One or two capsules a day with lukewarm water or as directed by a physician.

Shelf Life Acerola Cherry:

48 months from the date of Manufacturing

How to take Acerola Cherry:

It should be taken after food.
It can be consumed with warm milk or water.
Do not take this supplement more than the stated recommended daily dose.

Safety Information of Acerola Cherry:

Keep the bottle closed tightly except when in use.
Store in a cool and dry place away from direct sunlight.
Do not refrigerate.
Keep away from children’s reach.
Read the label carefully before taking the capsules.

Questions & Answers

Q: What are plant-based vitamin C capsules?
A: Plant-based vitamin C capsules are dietary supplements that contain vitamin C derived from natural plant sources. These capsules provide a convenient way to supplement your diet with vitamin C, especially for those who may have difficulty obtaining sufficient vitamin C from whole foods.

Q: How are plant-based vitamin C capsules different from other vitamin C supplements?
A: Plant-based vitamin C capsules specifically use natural plant sources to extract vitamin C, while other supplements may use synthetic ascorbic acid. Plant-based capsules aim to align with vegetarian, vegan, or whole-food dietary preferences.

Q: What are some plant-based sources of vitamin C used in these capsules?
A: Plant-based vitamin C capsules often use sources such as acerola cherries, camu camu berries, rose hips, and various citrus fruits to extract vitamin C.

Q: What are the benefits of using plant-based vitamin C capsules?
A: Plant-based vitamin C capsules offer the benefits of vitamin C supplementation while aligning with plant-based dietary preferences. They can help support the immune system, promote antioxidant protection, aid in collagen production, and more.

Q: How do I take plant-based vitamin C capsules?
A: Follow the dosage instructions on the product label or as directed by a healthcare professional. Typically, plant-based vitamin C capsules are taken with water or a beverage. You can take them with or without food, based on your preference.

Q: Can I take plant-based vitamin C capsules if I follow a vegetarian or vegan diet?
A: Yes, plant-based vitamin C capsules are suitable for individuals who follow a vegetarian or vegan diet, as they are derived from plant sources and do not contain animal-derived ingredients.

Q: Can I get enough vitamin C from plant-based vitamin C capsules?
A: Plant-based vitamin C capsules can contribute to meeting your vitamin C needs, but they should be used as a supplement to a balanced diet rich in vitamin C-rich plant foods.

Q: Are there any potential side effects of using plant-based vitamin C capsules?
A: Plant-based vitamin C capsules are generally well-tolerated. However, excessive consumption of vitamin C supplements, including plant-based ones, may lead to digestive discomfort or diarrhea. It's advisable to stick to the recommended dosage.

Q: Are there any interactions with medications?
A: Plant-based vitamin C capsules, like any vitamin C supplement, may interact with certain medications. If you're taking medications, especially blood thinners or anticoagulants, consult with a healthcare professional before using plant-based vitamin C capsules.